Bosnia and Herzegovina vs Costa Rica: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value

Bosnia and Herzegovina
0 1000 USD
in 2024
Costa Rica
6 1000 USD
in 2024
Bosnia and Herzegovina rank
118th
Costa Rica rank
117th

Meat of sheep, fresh or chilled (indigenous) — Gross Production Value over time

  • Bosnia and Herzegovina
  • Costa Rica
01.0k2.0k3.0k4.0k196119922024

How they compare

Costa Rica currently reports 6 1000 USD against 0 1000 USD in Bosnia and Herzegovina, a difference of 6 1000 USD.

The two have swapped places 9 times across 29 shared years of data; in 1996 it was Bosnia and Herzegovina ahead.

Bosnia and Herzegovina ranks 118th and Costa Rica ranks 117th of 124 countries.

Across the 4 decades both report, Bosnia and Herzegovina averaged higher in 3 and Costa Rica in 1.

Head to head by decade

Decade Bosnia and Herzegovina Costa Rica Difference Ahead
1990s 1,620 1000 USD 4 1000 USD 1,616 1000 USD Bosnia and Herzegovina
2000s 2,298 1000 USD 4.5 1000 USD 2,293 1000 USD Bosnia and Herzegovina
2010s 1,081 1000 USD 5.6 1000 USD 1,075 1000 USD Bosnia and Herzegovina
2020s 0 1000 USD 6 1000 USD 6 1000 USD Costa Rica

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of sheep, fresh or chilled (indigenous) — gross production value, Bosnia and Herzegovina or Costa Rica?
Costa Rica, at 6 1000 USD against 0 1000 USD in Bosnia and Herzegovina as of 2024.
What is the difference in meat of sheep, fresh or chilled (indigenous) — gross production value between Bosnia and Herzegovina and Costa Rica?
6 1000 USD, with Costa Rica ahead.
How many years of comparable data are there for Bosnia and Herzegovina and Costa Rica?
29 years are reported by both, from 1996 to 2024.
How do Bosnia and Herzegovina and Costa Rica rank globally for meat of sheep, fresh or chilled (indigenous) — gross production value?
Bosnia and Herzegovina ranks 118th and Costa Rica ranks 117th of 124 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bosnia and Herzegovina vs Costa Rica: Meat of sheep, fresh or chilled (indigenous) — Gross Production Value. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-sheep-fresh-or-chilled-indigenous-gross-production-value-constant-2014-2016-3/bosnia-and-herzegovina/costa-rica/

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About this data

Indicator
Meat of sheep, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand US$)
Unit
1000 USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,209 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.