Viet Nam vs World: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight

Viet Nam
1.52 % change on previous year
in 2024
World
2.44 % change on previous year
in 2024
Viet Nam rank
7th
World rank
9th

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight over time

  • Viet Nam
  • World
-20020196219932024

How they compare

World currently reports 2.44 % change on previous year against 1.52 % change on previous year in Viet Nam, a difference of 0.92 % change on previous year.

That makes World's figure about 1.6 times Viet Nam's.

The two have swapped places 31 times across 63 shared years of data; in 1962 it was Viet Nam ahead.

Viet Nam ranks 7th and World ranks 9th of 19 countries.

Across the 7 decades both report, Viet Nam averaged higher in 4 and World in 3.

Head to head by decade

Decade Viet Nam World Difference Ahead
1960s 0.2694 % change on previous year 0.009 % change on previous year 0.2604 % change on previous year Viet Nam
1970s -0.0714 % change on previous year 0.4545 % change on previous year 0.526 % change on previous year World
1980s 3.15 % change on previous year 0.845 % change on previous year 2.3 % change on previous year Viet Nam
1990s -1.87 % change on previous year 1.06 % change on previous year 2.94 % change on previous year World
2000s -0.1126 % change on previous year -0.3474 % change on previous year 0.2348 % change on previous year Viet Nam
2010s 3.86 % change on previous year 0.25 % change on previous year 3.61 % change on previous year Viet Nam
2020s -1.09 % change on previous year 0.4878 % change on previous year 1.58 % change on previous year World

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — yield/carcass weight, Viet Nam or World?
World, at 2.44 % change on previous year against 1.52 % change on previous year in Viet Nam as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — yield/carcass weight between Viet Nam and World?
0.92 % change on previous year, with World ahead.
How many years of comparable data are there for Viet Nam and World?
63 years are reported by both, from 1962 to 2024.
How do Viet Nam and World rank globally for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Viet Nam ranks 7th and World ranks 9th of 19 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Viet Nam vs World: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Statizoid (derived). Retrieved 16 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/viet-nam-2/world/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,541 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.