Antigua and Barbuda vs Bahamas: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight
Antigua and Barbuda
2.04 % change on previous year
in 2024
Bahamas
2.04 % change on previous year
in 2024
Antigua and Barbuda rank
36th
Bahamas rank
36th
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight over time
- Antigua and Barbuda
- Bahamas
How they compare
Antigua and Barbuda currently reports 2.04 % change on previous year against 2.04 % change on previous year in Bahamas, a difference of 0 % change on previous year.
The two have swapped places 15 times across 63 shared years of data; in 1962 it was Antigua and Barbuda ahead.
Antigua and Barbuda ranks 36th and Bahamas ranks 36th of 171 countries.
Across the 7 decades both report, Antigua and Barbuda averaged higher in 6 and Bahamas in 1.
Head to head by decade
| Decade | Antigua and Barbuda | Bahamas | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0049 % change on previous year | 0 % change on previous year | 0.0049 % change on previous year | Antigua and Barbuda |
| 1970s | -1.02 % change on previous year | 0 % change on previous year | 1.02 % change on previous year | Bahamas |
| 1980s | 1.47 % change on previous year | 0 % change on previous year | 1.47 % change on previous year | Antigua and Barbuda |
| 1990s | 0.1961 % change on previous year | 0 % change on previous year | 0.1961 % change on previous year | Antigua and Barbuda |
| 2000s | 0.5806 % change on previous year | 0 % change on previous year | 0.5806 % change on previous year | Antigua and Barbuda |
| 2010s | 4.62 % change on previous year | -0.6 % change on previous year | 5.22 % change on previous year | Antigua and Barbuda |
| 2020s | 2.7 % change on previous year | 1.5 % change on previous year | 1.2 % change on previous year | Antigua and Barbuda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — yield/carcass weight, Antigua and Barbuda or Bahamas?
- Antigua and Barbuda, at 2.04 % change on previous year against 2.04 % change on previous year in Bahamas as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — yield/carcass weight between Antigua and Barbuda and Bahamas?
- 0 % change on previous year, with Antigua and Barbuda ahead.
- How many years of comparable data are there for Antigua and Barbuda and Bahamas?
- 63 years are reported by both, from 1962 to 2024.
- How do Antigua and Barbuda and Bahamas rank globally for meat of pig with the bone, fresh or chilled — yield/carcass weight?
- Antigua and Barbuda ranks 36th and Bahamas ranks 36th of 171 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.