Africa vs United Republic of Tanzania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight

Africa
6.38 % change on previous year
in 2024
United Republic of Tanzania
4.83 % change on previous year
in 2024
Africa rank
5th
United Republic of Tanzania rank
3rd

Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight over time

  • Africa
  • United Republic of Tanzania
-50050100196219932024

How they compare

Africa currently reports 6.38 % change on previous year against 4.83 % change on previous year in United Republic of Tanzania, a difference of 1.55 % change on previous year.

That makes Africa's figure about 1.3 times United Republic of Tanzania's.

The two have swapped places 23 times across 63 shared years of data; in 1962 it was United Republic of Tanzania ahead.

Africa ranks 5th and United Republic of Tanzania ranks 3rd of 29 groups.

Across the 7 decades both report, Africa averaged higher in 2 and United Republic of Tanzania in 5.

Head to head by decade

Decade Africa United Republic of Tanzania Difference Ahead
1960s -0.5037 % change on previous year 0 % change on previous year 0.5037 % change on previous year United Republic of Tanzania
1970s -0.4396 % change on previous year 0 % change on previous year 0.4396 % change on previous year United Republic of Tanzania
1980s 0.0051 % change on previous year 0 % change on previous year 0.0051 % change on previous year Africa
1990s 1.91 % change on previous year 0 % change on previous year 1.91 % change on previous year Africa
2000s -0.1715 % change on previous year 0 % change on previous year 0.1715 % change on previous year United Republic of Tanzania
2010s -1.32 % change on previous year 8.56 % change on previous year 9.87 % change on previous year United Republic of Tanzania
2020s 2.38 % change on previous year 22.31 % change on previous year 19.92 % change on previous year United Republic of Tanzania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — yield/carcass weight, Africa or United Republic of Tanzania?
Africa, at 6.38 % change on previous year against 4.83 % change on previous year in United Republic of Tanzania as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — yield/carcass weight between Africa and United Republic of Tanzania?
1.55 % change on previous year, with Africa ahead.
How many years of comparable data are there for Africa and United Republic of Tanzania?
63 years are reported by both, from 1962 to 2024.
How do Africa and United Republic of Tanzania rank globally for meat of pig with the bone, fresh or chilled — yield/carcass weight?
Africa ranks 5th and United Republic of Tanzania ranks 3rd of 29 groups.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Africa vs United Republic of Tanzania: Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/africa/united-republic-of-tanzania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
219 places, 12,541 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.