Finland vs Senegal: Meat of pig with the bone, fresh or chilled — Production, annual

Finland
1.54 % change on previous year
in 2024
Senegal
1.45 % change on previous year
in 2024
Finland rank
69th
Senegal rank
70th

Meat of pig with the bone, fresh or chilled — Production, annual over time

  • Finland
  • Senegal
-50050100196219932024

How they compare

Finland currently reports 1.54 % change on previous year against 1.45 % change on previous year in Senegal, a difference of 0.09 % change on previous year.

That makes Finland's figure about 1.1 times Senegal's.

The two have swapped places 27 times across 63 shared years of data; in 1962 it was Senegal ahead.

Finland ranks 69th and Senegal ranks 70th of 172 countries.

Across the 7 decades both report, Finland averaged higher in 2 and Senegal in 5.

Head to head by decade

Decade Finland Senegal Difference Ahead
1960s 5.04 % change on previous year 25.15 % change on previous year 20.11 % change on previous year Senegal
1970s 6.65 % change on previous year 1.21 % change on previous year 5.44 % change on previous year Finland
1980s 0.9931 % change on previous year -2.02 % change on previous year 3.01 % change on previous year Finland
1990s 0.1799 % change on previous year 10.37 % change on previous year 10.19 % change on previous year Senegal
2000s 1.31 % change on previous year 4.8 % change on previous year 3.49 % change on previous year Senegal
2010s -1.9 % change on previous year 6.7 % change on previous year 8.61 % change on previous year Senegal
2020s -0.8972 % change on previous year 2.53 % change on previous year 3.43 % change on previous year Senegal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, annual, Finland or Senegal?
Finland, at 1.54 % change on previous year against 1.45 % change on previous year in Senegal as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Finland and Senegal?
0.09 % change on previous year, with Finland ahead.
How many years of comparable data are there for Finland and Senegal?
63 years are reported by both, from 1962 to 2024.
How do Finland and Senegal rank globally for meat of pig with the bone, fresh or chilled — production, annual?
Finland ranks 69th and Senegal ranks 70th of 172 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Finland vs Senegal: Meat of pig with the bone, fresh or chilled — Production, annual. Statizoid, drawing on Statizoid (derived). Retrieved 14 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-annual-growth-rate/finland/senegal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,549 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.