Côte d'Ivoire vs French Guiana: Meat of pig with the bone, fresh or chilled — Production, annual
Côte d'Ivoire
0 % change on previous year
in 2024
French Guiana
7.6 % change on previous year
in 2006
Côte d'Ivoire rank
23rd
French Guiana rank
23rd
Meat of pig with the bone, fresh or chilled — Production, annual over time
- Côte d'Ivoire
- French Guiana
How they compare
French Guiana currently reports 7.6 % change on previous year against 0 % change on previous year in Côte d'Ivoire, a difference of 7.6 % change on previous year.
The two have swapped places 15 times across 45 shared years of data; in 1962 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 23rd and French Guiana ranks 23rd of 29 countries.
Across the 5 decades both report, Côte d'Ivoire averaged higher in 3 and French Guiana in 2.
Head to head by decade
| Decade | Côte d'Ivoire | French Guiana | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 11.03 % change on previous year | 1.27 % change on previous year | 9.77 % change on previous year | Côte d'Ivoire |
| 1970s | 6.74 % change on previous year | 4.86 % change on previous year | 1.88 % change on previous year | Côte d'Ivoire |
| 1980s | 1.22 % change on previous year | 7.87 % change on previous year | 6.65 % change on previous year | French Guiana |
| 1990s | -3.2 % change on previous year | 7.9 % change on previous year | 11.1 % change on previous year | French Guiana |
| 2000s | 2.75 % change on previous year | -8.72 % change on previous year | 11.47 % change on previous year | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, annual, Côte d'Ivoire or French Guiana?
- French Guiana, at 7.6 % change on previous year against 0 % change on previous year in Côte d'Ivoire as of 2006.
- What is the difference in meat of pig with the bone, fresh or chilled — production, annual between Côte d'Ivoire and French Guiana?
- 7.6 % change on previous year, with French Guiana ahead.
- How many years of comparable data are there for Côte d'Ivoire and French Guiana?
- 45 years are reported by both, from 1962 to 2006.
- How do Côte d'Ivoire and French Guiana rank globally for meat of pig with the bone, fresh or chilled — production, annual?
- Côte d'Ivoire ranks 23rd and French Guiana ranks 23rd of 29 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled — Production, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled — Production. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.