Iran (Islamic Republic of) vs Turkey: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- Iran (Islamic Republic of)
- Turkey
How they compare
Iran (Islamic Republic of) currently reports 0 t against 0 t in Turkey, a difference of 0 t.
The two have swapped places 1 time across 46 shared years of data; in 1961 it was Iran (Islamic Republic of) ahead.
Iran (Islamic Republic of) ranks 221st and Turkey ranks 221st of 225 countries.
Across the 5 decades both report, Iran (Islamic Republic of) averaged higher in 2 and Turkey in 3.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Turkey | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,200 t | 450.11 t | 749.89 t | Iran (Islamic Republic of) |
| 1970s | 1,405 t | 444.2 t | 960.8 t | Iran (Islamic Republic of) |
| 1980s | 0 t | 394.2 t | 394.2 t | Turkey |
| 1990s | 0 t | 320.7 t | 320.7 t | Turkey |
| 2000s | 0 t | 123.57 t | 123.57 t | Turkey |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Iran (Islamic Republic of) or Turkey?
- Iran (Islamic Republic of), at 0 t against 0 t in Turkey as of 2006.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Iran (Islamic Republic of) and Turkey?
- 0 t, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Turkey?
- 46 years are reported by both, from 1961 to 2006.
- How do Iran (Islamic Republic of) and Turkey rank globally for meat of pig with the bone, fresh or chilled — production?
- Iran (Islamic Republic of) ranks 221st and Turkey ranks 221st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.