Eswatini vs Eswatini: Meat of pig with the bone, fresh or chilled — Production (pig)

Eswatini
2,109 t
in 2024
Eswatini
2,109 t
in 2024
Eswatini rank
157th
Eswatini rank
157th

Meat of pig with the bone, fresh or chilled — Production (pig) over time

  • Eswatini
  • Eswatini
5001.0k1.5k2.0k2.5k196119922024

How they compare

Eswatini currently reports 2,109 t against 2,109 t in Eswatini, a difference of 0 t.

Across all 64 years both countries report, Eswatini has been ahead every year.

Eswatini ranks 157th and Eswatini ranks 157th of 225 countries.

Head to head by decade

Decade Eswatini Eswatini Difference Ahead
1960s 392.78 t 392.78 t 0 t —
1970s 645 t 645 t 0 t —
1980s 735 t 735 t 0 t —
1990s 1,132 t 1,132 t 0 t —
2000s 1,327 t 1,327 t 0 t —
2010s 1,476 t 1,476 t 0 t —
2020s 2,121 t 2,121 t 0 t —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — production, Eswatini or Eswatini?
Eswatini, at 2,109 t against 2,109 t in Eswatini as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — production between Eswatini and Eswatini?
0 t, with Eswatini ahead.
How many years of comparable data are there for Eswatini and Eswatini?
64 years are reported by both, from 1961 to 2024.
How do Eswatini and Eswatini rank globally for meat of pig with the bone, fresh or chilled — production?
Eswatini ranks 157th and Eswatini ranks 157th of 225 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eswatini vs Eswatini: Meat of pig with the bone, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-production-2/eswatini/eswatini-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,601 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.