Belgium-Luxembourg vs United Kingdom of Great Britain and Northern Ireland: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- Belgium-Luxembourg
- United Kingdom of Great Britain and Northern Ireland
How they compare
Belgium-Luxembourg currently reports 1.00 million t against 960,800 t in United Kingdom of Great Britain and Northern Ireland, a difference of 43,900 t.
The two have swapped places 2 times across 39 shared years of data; in 1961 it was United Kingdom of Great Britain and Northern Ireland ahead.
Belgium-Luxembourg ranks 21st and United Kingdom of Great Britain and Northern Ireland ranks 22nd of 225 countries.
United Kingdom of Great Britain and Northern Ireland has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Belgium-Luxembourg | United Kingdom of Great Britain and Northern Ireland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 300,229 t | 823,829 t | 523,601 t | United Kingdom of Great Britain and Northern Ireland |
| 1970s | 575,843 t | 922,913 t | 347,070 t | United Kingdom of Great Britain and Northern Ireland |
| 1980s | 737,366 t | 967,698 t | 230,332 t | United Kingdom of Great Britain and Northern Ireland |
| 1990s | 990,598 t | 1.03 million t | 39,408 t | United Kingdom of Great Britain and Northern Ireland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Belgium-Luxembourg or United Kingdom of Great Britain and Northern Ireland?
- Belgium-Luxembourg, at 1.00 million t against 960,800 t in United Kingdom of Great Britain and Northern Ireland as of 1999.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland?
- 43,900 t, with Belgium-Luxembourg ahead.
- How many years of comparable data are there for Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland?
- 39 years are reported by both, from 1961 to 1999.
- How do Belgium-Luxembourg and United Kingdom of Great Britain and Northern Ireland rank globally for meat of pig with the bone, fresh or chilled — production?
- Belgium-Luxembourg ranks 21st and United Kingdom of Great Britain and Northern Ireland ranks 22nd of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.