Argentina vs Middle Africa: Meat of pig with the bone, fresh or chilled — Production (pig)
Meat of pig with the bone, fresh or chilled — Production (pig) over time
- Argentina
- Middle Africa
How they compare
Argentina currently reports 785,778 t against 270,208 t in Middle Africa, a difference of 515,570 t.
That makes Argentina's figure about 2.9 times Middle Africa's.
Across all 64 years both countries report, Argentina has been ahead every year.
Argentina ranks 26th and Middle Africa ranks 27th of 225 countries.
Argentina has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Argentina | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 189,728 t | 36,023 t | 153,705 t | Argentina |
| 1970s | 239,903 t | 53,080 t | 186,824 t | Argentina |
| 1980s | 213,406 t | 70,605 t | 142,802 t | Argentina |
| 1990s | 185,046 t | 84,872 t | 100,174 t | Argentina |
| 2000s | 222,881 t | 112,113 t | 110,768 t | Argentina |
| 2010s | 459,164 t | 200,454 t | 258,710 t | Argentina |
| 2020s | 725,183 t | 252,663 t | 472,520 t | Argentina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — production, Argentina or Middle Africa?
- Argentina, at 785,778 t against 270,208 t in Middle Africa as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — production between Argentina and Middle Africa?
- 515,570 t, with Argentina ahead.
- How many years of comparable data are there for Argentina and Middle Africa?
- 64 years are reported by both, from 1961 to 2024.
- How do Argentina and Middle Africa rank globally for meat of pig with the bone, fresh or chilled — production?
- Argentina ranks 26th and Middle Africa ranks 27th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.