Saint Kitts and Nevis vs Tunisia: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Saint Kitts and Nevis
- Tunisia
How they compare
Tunisia currently reports 2,435 An against 1,114 An in Saint Kitts and Nevis, a difference of 1,321 An.
That makes Tunisia's figure about 2.2 times Saint Kitts and Nevis's.
The two have swapped places 13 times across 64 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Saint Kitts and Nevis ranks 213th and Tunisia ranks 211th of 225 countries.
Across the 7 decades both report, Saint Kitts and Nevis averaged higher in 3 and Tunisia in 4.
Head to head by decade
| Decade | Saint Kitts and Nevis | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,850 An | 1,803 An | 47.11 An | Saint Kitts and Nevis |
| 1970s | 1,836 An | 1,472 An | 364 An | Saint Kitts and Nevis |
| 1980s | 1,857 An | 1,690 An | 167.2 An | Saint Kitts and Nevis |
| 1990s | 2,414 An | 3,123 An | 708.7 An | Tunisia |
| 2000s | 2,530 An | 3,155 An | 625.1 An | Tunisia |
| 2010s | 1,441 An | 2,585 An | 1,144 An | Tunisia |
| 2020s | 1,315 An | 2,456 An | 1,142 An | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Saint Kitts and Nevis or Tunisia?
- Tunisia, at 2,435 An against 1,114 An in Saint Kitts and Nevis as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Saint Kitts and Nevis and Tunisia?
- 1,321 An, with Tunisia ahead.
- How many years of comparable data are there for Saint Kitts and Nevis and Tunisia?
- 64 years are reported by both, from 1961 to 2024.
- How do Saint Kitts and Nevis and Tunisia rank globally for meat of pig with the bone, fresh or chilled — producing?
- Saint Kitts and Nevis ranks 213th and Tunisia ranks 211th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.