Japan vs Republic of Korea: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Japan
- Republic of Korea
How they compare
Republic of Korea currently reports 19.03 million An against 16.01 million An in Japan, a difference of 3.02 million An.
That makes Republic of Korea's figure about 1.2 times Japan's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was Japan ahead.
Japan ranks 18th and Republic of Korea ranks 16th of 225 countries.
Across the 7 decades both report, Japan averaged higher in 6 and Republic of Korea in 1.
Head to head by decade
| Decade | Japan | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.39 million An | 1.51 million An | 5.88 million An | Japan |
| 1970s | 14.86 million An | 2.37 million An | 12.50 million An | Japan |
| 1980s | 20.18 million An | 6.36 million An | 13.82 million An | Japan |
| 1990s | 18.29 million An | 10.32 million An | 7.97 million An | Japan |
| 2000s | 16.39 million An | 14.07 million An | 2.32 million An | Japan |
| 2010s | 16.47 million An | 15.59 million An | 879,800 An | Japan |
| 2020s | 16.50 million An | 18.61 million An | 2.11 million An | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Japan or Republic of Korea?
- Republic of Korea, at 19.03 million An against 16.01 million An in Japan as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Japan and Republic of Korea?
- 3.02 million An, with Republic of Korea ahead.
- How many years of comparable data are there for Japan and Republic of Korea?
- 64 years are reported by both, from 1961 to 2024.
- How do Japan and Republic of Korea rank globally for meat of pig with the bone, fresh or chilled — producing?
- Japan ranks 18th and Republic of Korea ranks 16th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.