Ghana vs Lithuania: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Ghana
- Lithuania
How they compare
Lithuania currently reports 814,850 An against 754,128 An in Ghana, a difference of 60,722 An.
That makes Lithuania's figure about 1.1 times Ghana's.
Across all 33 years both countries report, Lithuania has been ahead every year.
Ghana ranks 82nd and Lithuania ranks 81st of 225 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ghana | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 295,325 An | 1.16 million An | 864,825 An | Lithuania |
| 2000s | 306,480 An | 1.12 million An | 810,889 An | Lithuania |
| 2010s | 543,735 An | 950,136 An | 406,401 An | Lithuania |
| 2020s | 703,461 An | 877,556 An | 174,095 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Ghana or Lithuania?
- Lithuania, at 814,850 An against 754,128 An in Ghana as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Ghana and Lithuania?
- 60,722 An, with Lithuania ahead.
- How many years of comparable data are there for Ghana and Lithuania?
- 33 years are reported by both, from 1992 to 2024.
- How do Ghana and Lithuania rank globally for meat of pig with the bone, fresh or chilled — producing?
- Ghana ranks 82nd and Lithuania ranks 81st of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.