Eastern Asia vs Viet Nam: Meat of pig: Producing … Meat Producing Animals/Slaughtered

Eastern Asia
748.74 million An
in 2024
Viet Nam
56.45 million An
in 2024
Eastern Asia rank
3rd
Viet Nam rank
6th

Meat of pig: Producing … Meat Producing Animals/Slaughtered over time

  • Eastern Asia
  • Viet Nam
0200.0M400.0M600.0M800.0M196119922024

How they compare

Eastern Asia currently reports 748.74 million An against 56.45 million An in Viet Nam, a difference of 692.29 million An.

That makes Eastern Asia's figure about 13.3 times Viet Nam's.

Across all 64 years both countries report, Eastern Asia has been ahead every year.

Eastern Asia ranks 3rd and Viet Nam ranks 6th of 30 groups.

Eastern Asia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Eastern Asia Viet Nam Difference Ahead
1960s 115.53 million An 5.40 million An 110.13 million An Eastern Asia
1970s 189.79 million An 5.87 million An 183.91 million An Eastern Asia
1980s 277.75 million An 9.52 million An 268.23 million An Eastern Asia
1990s 421.10 million An 15.42 million An 405.68 million An Eastern Asia
2000s 577.39 million An 31.87 million An 545.52 million An Eastern Asia
2010s 728.80 million An 46.90 million An 681.89 million An Eastern Asia
2020s 712.10 million An 50.36 million An 661.74 million An Eastern Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled — producing, Eastern Asia or Viet Nam?
Eastern Asia, at 748.74 million An against 56.45 million An in Viet Nam as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled — producing between Eastern Asia and Viet Nam?
692.29 million An, with Eastern Asia ahead.
How many years of comparable data are there for Eastern Asia and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Eastern Asia and Viet Nam rank globally for meat of pig with the bone, fresh or chilled — producing?
Eastern Asia ranks 3rd and Viet Nam ranks 6th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Eastern Asia vs Viet Nam: Meat of pig with the bone, fresh or chilled — Producing. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-producing-animals-slaughtered/eastern-asia/viet-nam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered
Unit
An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,613 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.