Cote d'Ivoire vs Nicaragua: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Cote d'Ivoire
- Nicaragua
How they compare
Cote d'Ivoire currently reports 300,399 An against 294,361 An in Nicaragua, a difference of 6,038 An.
The two have swapped places 7 times across 63 shared years of data; in 1961 it was Nicaragua ahead.
Cote d'Ivoire ranks 108th and Nicaragua ranks 110th of 225 countries.
Across the 7 decades both report, Cote d'Ivoire averaged higher in 5 and Nicaragua in 2.
Head to head by decade
| Decade | Cote d'Ivoire | Nicaragua | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 87,592 An | 183,589 An | 95,997 An | Nicaragua |
| 1970s | 179,775 An | 302,536 An | 122,762 An | Nicaragua |
| 1980s | 264,000 An | 262,160 An | 1,840 An | Cote d'Ivoire |
| 1990s | 268,148 An | 151,100 An | 117,048 An | Cote d'Ivoire |
| 2000s | 200,614 An | 159,900 An | 40,714 An | Cote d'Ivoire |
| 2010s | 237,576 An | 211,133 An | 26,444 An | Cote d'Ivoire |
| 2020s | 286,466 An | 282,184 An | 4,282 An | Cote d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Cote d'Ivoire or Nicaragua?
- Cote d'Ivoire, at 300,399 An against 294,361 An in Nicaragua as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Cote d'Ivoire and Nicaragua?
- 6,038 An, with Cote d'Ivoire ahead.
- How many years of comparable data are there for Cote d'Ivoire and Nicaragua?
- 63 years are reported by both, from 1961 to 2023.
- How do Cote d'Ivoire and Nicaragua rank globally for meat of pig with the bone, fresh or chilled — producing?
- Cote d'Ivoire ranks 108th and Nicaragua ranks 110th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.