Bulgaria vs Dominican Republic: Meat of pig: Producing … Meat Producing Animals/Slaughtered
Meat of pig: Producing … Meat Producing Animals/Slaughtered over time
- Bulgaria
- Dominican Republic
How they compare
Bulgaria currently reports 1.25 million An against 855,607 An in Dominican Republic, a difference of 390,253 An.
That makes Bulgaria's figure about 1.5 times Dominican Republic's.
The two have swapped places 6 times across 64 shared years of data; in 1961 it was Bulgaria ahead.
Bulgaria ranks 76th and Dominican Republic ranks 79th of 225 countries.
Bulgaria has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bulgaria | Dominican Republic | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.15 million An | 214,556 An | 1.94 million An | Bulgaria |
| 1970s | 3.26 million An | 407,700 An | 2.85 million An | Bulgaria |
| 1980s | 4.91 million An | 173,200 An | 4.74 million An | Bulgaria |
| 1990s | 3.07 million An | 797,100 An | 2.27 million An | Bulgaria |
| 2000s | 1.01 million An | 730,945 An | 277,290 An | Bulgaria |
| 2010s | 1.07 million An | 931,424 An | 140,631 An | Bulgaria |
| 2020s | 1.16 million An | 951,594 An | 210,018 An | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producing, Bulgaria or Dominican Republic?
- Bulgaria, at 1.25 million An against 855,607 An in Dominican Republic as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producing between Bulgaria and Dominican Republic?
- 390,253 An, with Bulgaria ahead.
- How many years of comparable data are there for Bulgaria and Dominican Republic?
- 64 years are reported by both, from 1961 to 2024.
- How do Bulgaria and Dominican Republic rank globally for meat of pig with the bone, fresh or chilled — producing?
- Bulgaria ranks 76th and Dominican Republic ranks 79th of 225 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.