Southern Europe vs Viet Nam: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Southern Europe
13.01 million 1000 Int$
in 2024
Viet Nam
7.51 million 1000 Int$
in 2024
Southern Europe rank
13th
Viet Nam rank
10th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Southern Europe
  • Viet Nam
05.0M10.0M15.0M196119922024

How they compare

Southern Europe currently reports 13.01 million 1000 Int$ against 7.51 million 1000 Int$ in Viet Nam, a difference of 5.50 million 1000 Int$.

That makes Southern Europe's figure about 1.7 times Viet Nam's.

Across all 64 years both countries report, Southern Europe has been ahead every year.

Southern Europe ranks 13th and Viet Nam ranks 10th of 30 groups.

Southern Europe has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Southern Europe Viet Nam Difference Ahead
1960s 2.80 million 1000 Int$ 543,350 1000 Int$ 2.25 million 1000 Int$ Southern Europe
1970s 4.51 million 1000 Int$ 530,478 1000 Int$ 3.98 million 1000 Int$ Southern Europe
1980s 7.20 million 1000 Int$ 1.07 million 1000 Int$ 6.12 million 1000 Int$ Southern Europe
1990s 9.14 million 1000 Int$ 1.46 million 1000 Int$ 7.68 million 1000 Int$ Southern Europe
2000s 11.27 million 1000 Int$ 3.10 million 1000 Int$ 8.16 million 1000 Int$ Southern Europe
2010s 12.10 million 1000 Int$ 5.44 million 1000 Int$ 6.66 million 1000 Int$ Southern Europe
2020s 13.54 million 1000 Int$ 6.62 million 1000 Int$ 6.92 million 1000 Int$ Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Southern Europe or Viet Nam?
Southern Europe, at 13.01 million 1000 Int$ against 7.51 million 1000 Int$ in Viet Nam as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Southern Europe and Viet Nam?
5.50 million 1000 Int$, with Southern Europe ahead.
How many years of comparable data are there for Southern Europe and Viet Nam?
64 years are reported by both, from 1961 to 2024.
How do Southern Europe and Viet Nam rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Southern Europe ranks 13th and Viet Nam ranks 10th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs Viet Nam: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/southern-europe/viet-nam-2/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.