Morocco vs Seychelles: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Morocco
1,219 1000 Int$
in 2024
Seychelles
1,332 1000 Int$
in 2024
Morocco rank
190th
Seychelles rank
188th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Morocco
  • Seychelles
01.0k2.0k3.0k4.0k5.0k196119922024

How they compare

Seychelles currently reports 1,332 1000 Int$ against 1,219 1000 Int$ in Morocco, a difference of 113 1000 Int$.

That makes Seychelles's figure about 1.1 times Morocco's.

The two have swapped places 5 times across 64 shared years of data; in 1961 it was Morocco ahead.

Morocco ranks 190th and Seychelles ranks 188th of 226 countries.

Across the 7 decades both report, Morocco averaged higher in 4 and Seychelles in 3.

Head to head by decade

Decade Morocco Seychelles Difference Ahead
1960s 2,553 1000 Int$ 180.78 1000 Int$ 2,372 1000 Int$ Morocco
1970s 2,205 1000 Int$ 859.9 1000 Int$ 1,345 1000 Int$ Morocco
1980s 1,161 1000 Int$ 1,662 1000 Int$ 500.5 1000 Int$ Seychelles
1990s 1,375 1000 Int$ 2,123 1000 Int$ 748 1000 Int$ Seychelles
2000s 1,190 1000 Int$ 929.5 1000 Int$ 260.5 1000 Int$ Morocco
2010s 1,240 1000 Int$ 938.2 1000 Int$ 301.9 1000 Int$ Morocco
2020s 1,212 1000 Int$ 1,372 1000 Int$ 160 1000 Int$ Seychelles

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Morocco or Seychelles?
Seychelles, at 1,332 1000 Int$ against 1,219 1000 Int$ in Morocco as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Morocco and Seychelles?
113 1000 Int$, with Seychelles ahead.
How many years of comparable data are there for Morocco and Seychelles?
64 years are reported by both, from 1961 to 2024.
How do Morocco and Seychelles rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Morocco ranks 190th and Seychelles ranks 188th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Morocco vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/morocco/seychelles/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/morocco/seychelles/">Morocco vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.