Martinique vs Trinidad and Tobago: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Martinique
2,525 1000 Int$
in 2005
Trinidad and Tobago
2,754 1000 Int$
in 2024
Martinique rank
165th
Trinidad and Tobago rank
163rd

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Martinique
  • Trinidad and Tobago
2.0k4.0k6.0k8.0k196119922024

How they compare

Trinidad and Tobago currently reports 2,754 1000 Int$ against 2,525 1000 Int$ in Martinique, a difference of 229 1000 Int$.

That makes Trinidad and Tobago's figure about 1.1 times Martinique's.

The two have swapped places 5 times across 45 shared years of data; in 1961 it was Martinique ahead.

Martinique ranks 165th and Trinidad and Tobago ranks 163rd of 226 countries.

Trinidad and Tobago has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Martinique Trinidad and Tobago Difference Ahead
1960s 2,771 1000 Int$ 3,834 1000 Int$ 1,063 1000 Int$ Trinidad and Tobago
1970s 2,902 1000 Int$ 5,422 1000 Int$ 2,520 1000 Int$ Trinidad and Tobago
1980s 3,548 1000 Int$ 5,903 1000 Int$ 2,354 1000 Int$ Trinidad and Tobago
1990s 3,432 1000 Int$ 3,957 1000 Int$ 525.4 1000 Int$ Trinidad and Tobago
2000s 3,132 1000 Int$ 5,077 1000 Int$ 1,946 1000 Int$ Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Martinique or Trinidad and Tobago?
Trinidad and Tobago, at 2,754 1000 Int$ against 2,525 1000 Int$ in Martinique as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Martinique and Trinidad and Tobago?
229 1000 Int$, with Trinidad and Tobago ahead.
How many years of comparable data are there for Martinique and Trinidad and Tobago?
45 years are reported by both, from 1961 to 2005.
How do Martinique and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Martinique ranks 165th and Trinidad and Tobago ranks 163rd of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Martinique vs Trinidad and Tobago: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/martinique/trinidad-and-tobago/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.