France vs Western Europe: Meat of pig: Gross Production Value (constant 2014-2016) … I constant
France
4.26 million 1000 Int$
in 2017
Western Europe
16.79 million 1000 Int$
in 2024
France rank
12th
Western Europe rank
9th
Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time
- France
- Western Europe
How they compare
Western Europe currently reports 16.79 million 1000 Int$ against 4.26 million 1000 Int$ in France, a difference of 12.53 million 1000 Int$.
That makes Western Europe's figure about 3.9 times France's.
Across all 57 years both countries report, Western Europe has been ahead every year.
France ranks 12th and Western Europe ranks 9th of 226 countries.
Western Europe has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | France | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 2.49 million 1000 Int$ | 10.85 million 1000 Int$ | 8.37 million 1000 Int$ | Western Europe |
| 1970s | 2.96 million 1000 Int$ | 14.66 million 1000 Int$ | 11.69 million 1000 Int$ | Western Europe |
| 1980s | 3.21 million 1000 Int$ | 17.75 million 1000 Int$ | 14.54 million 1000 Int$ | Western Europe |
| 1990s | 4.03 million 1000 Int$ | 17.87 million 1000 Int$ | 13.84 million 1000 Int$ | Western Europe |
| 2000s | 4.45 million 1000 Int$ | 18.64 million 1000 Int$ | 14.19 million 1000 Int$ | Western Europe |
| 2010s | 4.30 million 1000 Int$ | 19.52 million 1000 Int$ | 15.22 million 1000 Int$ | Western Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, France or Western Europe?
- Western Europe, at 16.79 million 1000 Int$ against 4.26 million 1000 Int$ in France as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between France and Western Europe?
- 12.53 million 1000 Int$, with Western Europe ahead.
- How many years of comparable data are there for France and Western Europe?
- 57 years are reported by both, from 1961 to 2017.
- How do France and Western Europe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- France ranks 12th and Western Europe ranks 9th of 226 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.