Ethiopia PDR vs Guadeloupe: Meat of pig: Gross Production Value (constant 2014-2016) … I constant

Ethiopia PDR
2,281 1000 Int$
in 1992
Guadeloupe
2,365 1000 Int$
in 2005
Ethiopia PDR rank
170th
Guadeloupe rank
169th

Meat of pig: Gross Production Value (constant 2014-2016) … I constant over time

  • Ethiopia PDR
  • Guadeloupe
02.0k4.0k6.0k196119832005

How they compare

Guadeloupe currently reports 2,365 1000 Int$ against 2,281 1000 Int$ in Ethiopia PDR, a difference of 84 1000 Int$.

The two have swapped places 2 times across 32 shared years of data; in 1961 it was Ethiopia PDR ahead.

Ethiopia PDR ranks 170th and Guadeloupe ranks 169th of 226 countries.

Across the 4 decades both report, Ethiopia PDR averaged higher in 1 and Guadeloupe in 3.

Head to head by decade

Decade Ethiopia PDR Guadeloupe Difference Ahead
1960s 1,188 1000 Int$ 842.11 1000 Int$ 346.33 1000 Int$ Ethiopia PDR
1970s 1,575 1000 Int$ 2,383 1000 Int$ 808 1000 Int$ Guadeloupe
1980s 1,957 1000 Int$ 5,356 1000 Int$ 3,399 1000 Int$ Guadeloupe
1990s 2,182 1000 Int$ 2,620 1000 Int$ 437.67 1000 Int$ Guadeloupe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Ethiopia PDR or Guadeloupe?
Guadeloupe, at 2,365 1000 Int$ against 2,281 1000 Int$ in Ethiopia PDR as of 2005.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Ethiopia PDR and Guadeloupe?
84 1000 Int$, with Guadeloupe ahead.
How many years of comparable data are there for Ethiopia PDR and Guadeloupe?
32 years are reported by both, from 1961 to 1992.
How do Ethiopia PDR and Guadeloupe rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Ethiopia PDR ranks 170th and Guadeloupe ranks 169th of 226 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ethiopia PDR vs Guadeloupe: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant/ethiopia-pdr/guadeloupe/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
256 places, 14,263 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.