Georgia vs Net Food Importing Developing Countries (NFIDCs): Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Georgia
- Net Food Importing Developing Countries (NFIDCs)
How they compare
Georgia currently reports 38.19 % change on previous year against 4.41 % change on previous year in Net Food Importing Developing Countries (NFIDCs), a difference of 33.78 % change on previous year.
That makes Georgia's figure about 8.7 times Net Food Importing Developing Countries (NFIDCs)'s.
The two have swapped places 11 times across 30 shared years of data; in 1995 it was Net Food Importing Developing Countries (NFIDCs) ahead.
Georgia ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 190 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Net Food Importing Developing Countries (NFIDCs) in 3.
Head to head by decade
| Decade | Georgia | Net Food Importing Developing Countries (NFIDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.81 % change on previous year | 4.38 % change on previous year | 7.18 % change on previous year | Net Food Importing Developing Countries (NFIDCs) |
| 2000s | -13.19 % change on previous year | 5.3 % change on previous year | 18.5 % change on previous year | Net Food Importing Developing Countries (NFIDCs) |
| 2010s | 9.03 % change on previous year | 1.16 % change on previous year | 7.88 % change on previous year | Georgia |
| 2020s | -8.51 % change on previous year | 1.53 % change on previous year | 10.03 % change on previous year | Net Food Importing Developing Countries (NFIDCs) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Georgia or Net Food Importing Developing Countries (NFIDCs)?
- Georgia, at 38.19 % change on previous year against 4.41 % change on previous year in Net Food Importing Developing Countries (NFIDCs) as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Georgia and Net Food Importing Developing Countries (NFIDCs)?
- 33.78 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Net Food Importing Developing Countries (NFIDCs)?
- 30 years are reported by both, from 1995 to 2024.
- How do Georgia and Net Food Importing Developing Countries (NFIDCs) rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 6th and Net Food Importing Developing Countries (NFIDCs) ranks 7th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.