Georgia vs Nepal: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Georgia
- Nepal
How they compare
Georgia currently reports 38.19 % change on previous year against 20.44 % change on previous year in Nepal, a difference of 17.75 % change on previous year.
That makes Georgia's figure about 1.9 times Nepal's.
The two have swapped places 9 times across 30 shared years of data; in 1995 it was Nepal ahead.
Georgia ranks 6th and Nepal ranks 7th of 190 countries.
Across the 4 decades both report, Georgia averaged higher in 1 and Nepal in 3.
Head to head by decade
| Decade | Georgia | Nepal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -2.81 % change on previous year | 5.53 % change on previous year | 8.34 % change on previous year | Nepal |
| 2000s | -13.19 % change on previous year | 2.03 % change on previous year | 15.22 % change on previous year | Nepal |
| 2010s | 9.03 % change on previous year | 5.47 % change on previous year | 3.56 % change on previous year | Georgia |
| 2020s | -8.51 % change on previous year | 7.03 % change on previous year | 15.54 % change on previous year | Nepal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Georgia or Nepal?
- Georgia, at 38.19 % change on previous year against 20.44 % change on previous year in Nepal as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Georgia and Nepal?
- 17.75 % change on previous year, with Georgia ahead.
- How many years of comparable data are there for Georgia and Nepal?
- 30 years are reported by both, from 1995 to 2024.
- How do Georgia and Nepal rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Georgia ranks 6th and Nepal ranks 7th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.