Cook Islands vs Iran (Islamic Republic of): Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Cook Islands
- Iran (Islamic Republic of)
How they compare
Iran (Islamic Republic of) currently reports -16.67 % change on previous year against -18.25 % change on previous year in Cook Islands, a difference of 1.58 % change on previous year.
The two have swapped places 8 times across 18 shared years of data; in 1962 it was Cook Islands ahead.
Cook Islands ranks 177th and Iran (Islamic Republic of) ranks 175th of 190 countries.
Cook Islands has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Cook Islands | Iran (Islamic Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.4 % change on previous year | 0 % change on previous year | 8.4 % change on previous year | Cook Islands |
| 1970s | 17.09 % change on previous year | 0.7414 % change on previous year | 16.35 % change on previous year | Cook Islands |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Cook Islands or Iran (Islamic Republic of)?
- Iran (Islamic Republic of), at -16.67 % change on previous year against -18.25 % change on previous year in Cook Islands as of 1979.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Cook Islands and Iran (Islamic Republic of)?
- 1.58 % change on previous year, with Iran (Islamic Republic of) ahead.
- How many years of comparable data are there for Cook Islands and Iran (Islamic Republic of)?
- 18 years are reported by both, from 1962 to 1979.
- How do Cook Islands and Iran (Islamic Republic of) rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Cook Islands ranks 177th and Iran (Islamic Republic of) ranks 175th of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.