China, Macao SAR vs Mongolia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

China, Macao SAR
-100 % change on previous year
in 2013
Mongolia
-60.22 % change on previous year
in 2024
China, Macao SAR rank
188th
Mongolia rank
185th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • China, Macao SAR
  • Mongolia
-1000100200196219932024

How they compare

Mongolia currently reports -60.22 % change on previous year against -100 % change on previous year in China, Macao SAR, a difference of 39.78 % change on previous year.

The two have swapped places 2 times across 7 shared years of data; in 1997 it was Mongolia ahead.

China, Macao SAR ranks 188th and Mongolia ranks 185th of 190 countries.

Across the 3 decades both report, China, Macao SAR averaged higher in 1 and Mongolia in 2.

Head to head by decade

Decade China, Macao SAR Mongolia Difference Ahead
1990s 10.31 % change on previous year 5.61 % change on previous year 4.7 % change on previous year China, Macao SAR
2000s -100 % change on previous year 72.58 % change on previous year 172.58 % change on previous year Mongolia
2010s -100 % change on previous year 30.79 % change on previous year 130.79 % change on previous year Mongolia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, China, Macao SAR or Mongolia?
Mongolia, at -60.22 % change on previous year against -100 % change on previous year in China, Macao SAR as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between China, Macao SAR and Mongolia?
39.78 % change on previous year, with Mongolia ahead.
How many years of comparable data are there for China, Macao SAR and Mongolia?
7 years are reported by both, from 1997 to 2013.
How do China, Macao SAR and Mongolia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
China, Macao SAR ranks 188th and Mongolia ranks 185th of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, Macao SAR vs Mongolia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/china-macao-sar/mongolia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.