China, Hong Kong SAR vs Portugal: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

China, Hong Kong SAR
-5.52 % change on previous year
in 2024
Portugal
-7.02 % change on previous year
in 2017
China, Hong Kong SAR rank
162nd
Portugal rank
163rd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • China, Hong Kong SAR
  • Portugal
02505007501.0k196219932024

How they compare

China, Hong Kong SAR currently reports -5.52 % change on previous year against -7.02 % change on previous year in Portugal, a difference of 1.5 % change on previous year.

The two have swapped places 31 times across 55 shared years of data; in 1962 it was China, Hong Kong SAR ahead.

China, Hong Kong SAR ranks 162nd and Portugal ranks 163rd of 190 countries.

Across the 6 decades both report, China, Hong Kong SAR averaged higher in 2 and Portugal in 4.

Head to head by decade

Decade China, Hong Kong SAR Portugal Difference Ahead
1960s 9.89 % change on previous year 2.61 % change on previous year 7.28 % change on previous year China, Hong Kong SAR
1970s 3.26 % change on previous year 4.76 % change on previous year 1.49 % change on previous year Portugal
1980s -14.01 % change on previous year 1.73 % change on previous year 15.74 % change on previous year Portugal
1990s 5.38 % change on previous year 5.45 % change on previous year 0.0652 % change on previous year Portugal
2000s -5.38 % change on previous year -0.197 % change on previous year 5.18 % change on previous year Portugal
2010s 99.18 % change on previous year -0.6425 % change on previous year 99.82 % change on previous year China, Hong Kong SAR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, China, Hong Kong SAR or Portugal?
China, Hong Kong SAR, at -5.52 % change on previous year against -7.02 % change on previous year in Portugal as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between China, Hong Kong SAR and Portugal?
1.5 % change on previous year, with China, Hong Kong SAR ahead.
How many years of comparable data are there for China, Hong Kong SAR and Portugal?
55 years are reported by both, from 1962 to 2017.
How do China, Hong Kong SAR and Portugal rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
China, Hong Kong SAR ranks 162nd and Portugal ranks 163rd of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, Hong Kong SAR vs Portugal: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/china-hong-kong-sar/portugal/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.