Bulgaria vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Bulgaria
2.74 % change on previous year
in 2017
Sweden
2.92 % change on previous year
in 2017
Bulgaria rank
60th
Sweden rank
57th

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Bulgaria
  • Sweden
-100-50050196219892017

How they compare

Sweden currently reports 2.92 % change on previous year against 2.74 % change on previous year in Bulgaria, a difference of 0.18 % change on previous year.

That makes Sweden's figure about 1.1 times Bulgaria's.

The two have swapped places 22 times across 48 shared years of data; in 1962 it was Sweden ahead.

Bulgaria ranks 60th and Sweden ranks 57th of 190 countries.

Across the 6 decades both report, Bulgaria averaged higher in 5 and Sweden in 1.

Head to head by decade

Decade Bulgaria Sweden Difference Ahead
1960s 2.68 % change on previous year 2.15 % change on previous year 0.5282 % change on previous year Bulgaria
1970s 7.98 % change on previous year 2.81 % change on previous year 5.17 % change on previous year Bulgaria
1980s 3.02 % change on previous year -0.1543 % change on previous year 3.18 % change on previous year Bulgaria
1990s 3.15 % change on previous year -3.33 % change on previous year 6.48 % change on previous year Bulgaria
2000s -4.84 % change on previous year -2.04 % change on previous year 2.8 % change on previous year Sweden
2010s 0.3824 % change on previous year -0.9336 % change on previous year 1.32 % change on previous year Bulgaria

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bulgaria or Sweden?
Sweden, at 2.92 % change on previous year against 2.74 % change on previous year in Bulgaria as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bulgaria and Sweden?
0.18 % change on previous year, with Sweden ahead.
How many years of comparable data are there for Bulgaria and Sweden?
48 years are reported by both, from 1962 to 2017.
How do Bulgaria and Sweden rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Bulgaria ranks 60th and Sweden ranks 57th of 190 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Bulgaria vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 25 September 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/bulgaria/sweden/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-7/bulgaria/sweden/">Bulgaria vs Sweden: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
220 places, 12,228 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.