Bosnia and Herzegovina vs Saint Vincent and the Grenadines: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Bosnia and Herzegovina
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports -24.5 % change on previous year against -34.58 % change on previous year in Bosnia and Herzegovina, a difference of 10.08 % change on previous year.
The two have swapped places 16 times across 28 shared years of data; in 1997 it was Saint Vincent and the Grenadines ahead.
Bosnia and Herzegovina ranks 184th and Saint Vincent and the Grenadines ranks 181st of 190 countries.
Bosnia and Herzegovina has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Bosnia and Herzegovina | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1.62 % change on previous year | 0 % change on previous year | 1.62 % change on previous year | Bosnia and Herzegovina |
| 2000s | 10.29 % change on previous year | 0.1181 % change on previous year | 10.17 % change on previous year | Bosnia and Herzegovina |
| 2010s | 3.39 % change on previous year | -3.2 % change on previous year | 6.59 % change on previous year | Bosnia and Herzegovina |
| 2020s | -13.95 % change on previous year | -20.64 % change on previous year | 6.69 % change on previous year | Bosnia and Herzegovina |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Bosnia and Herzegovina or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at -24.5 % change on previous year against -34.58 % change on previous year in Bosnia and Herzegovina as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Bosnia and Herzegovina and Saint Vincent and the Grenadines?
- 10.08 % change on previous year, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Bosnia and Herzegovina and Saint Vincent and the Grenadines?
- 28 years are reported by both, from 1997 to 2024.
- How do Bosnia and Herzegovina and Saint Vincent and the Grenadines rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Bosnia and Herzegovina ranks 184th and Saint Vincent and the Grenadines ranks 181st of 190 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.