Dominican Republic vs Saint Lucia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Dominican Republic
- Saint Lucia
How they compare
Saint Lucia currently reports 3.3 1000 Int$ per square kilometre against 2.66 1000 Int$ per square kilometre in Dominican Republic, a difference of 0.64 1000 Int$ per square kilometre.
That makes Saint Lucia's figure about 1.2 times Dominican Republic's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Saint Lucia ahead.
Dominican Republic ranks 33rd and Saint Lucia ranks 30th of 150 countries.
Across the 7 decades both report, Dominican Republic averaged higher in 2 and Saint Lucia in 5.
Head to head by decade
| Decade | Dominican Republic | Saint Lucia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3944 1000 Int$ per square kilometre | 1.78 1000 Int$ per square kilometre | 1.39 1000 Int$ per square kilometre | Saint Lucia |
| 1970s | 0.7567 1000 Int$ per square kilometre | 1.39 1000 Int$ per square kilometre | 0.6287 1000 Int$ per square kilometre | Saint Lucia |
| 1980s | 0.4155 1000 Int$ per square kilometre | 1.74 1000 Int$ per square kilometre | 1.33 1000 Int$ per square kilometre | Saint Lucia |
| 1990s | 1.58 1000 Int$ per square kilometre | 2.47 1000 Int$ per square kilometre | 0.8951 1000 Int$ per square kilometre | Saint Lucia |
| 2000s | 3.64 1000 Int$ per square kilometre | 2.67 1000 Int$ per square kilometre | 0.9634 1000 Int$ per square kilometre | Dominican Republic |
| 2010s | 3.23 1000 Int$ per square kilometre | 2.06 1000 Int$ per square kilometre | 1.17 1000 Int$ per square kilometre | Dominican Republic |
| 2020s | 3.29 1000 Int$ per square kilometre | 3.31 1000 Int$ per square kilometre | 0.0182 1000 Int$ per square kilometre | Saint Lucia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominican Republic or Saint Lucia?
- Saint Lucia, at 3.3 1000 Int$ per square kilometre against 2.66 1000 Int$ per square kilometre in Dominican Republic as of 2023.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominican Republic and Saint Lucia?
- 0.64 1000 Int$ per square kilometre, with Saint Lucia ahead.
- How many years of comparable data are there for Dominican Republic and Saint Lucia?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominican Republic and Saint Lucia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Dominican Republic ranks 33rd and Saint Lucia ranks 30th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.