Dominican Republic vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

Dominican Republic
2.66 1000 Int$ per square kilometre
in 2023
Seychelles
3.16 1000 Int$ per square kilometre
in 2023
Dominican Republic rank
33rd
Seychelles rank
32nd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • Dominican Republic
  • Seychelles
012345196119922023

How they compare

Seychelles currently reports 3.16 1000 Int$ per square kilometre against 2.66 1000 Int$ per square kilometre in Dominican Republic, a difference of 0.5 1000 Int$ per square kilometre.

That makes Seychelles's figure about 1.2 times Dominican Republic's.

The two have swapped places 3 times across 63 shared years of data; in 1961 it was Dominican Republic ahead.

Dominican Republic ranks 33rd and Seychelles ranks 32nd of 150 countries.

Across the 7 decades both report, Dominican Republic averaged higher in 4 and Seychelles in 3.

Head to head by decade

Decade Dominican Republic Seychelles Difference Ahead
1960s 0.3944 1000 Int$ per square kilometre 0.393 1000 Int$ per square kilometre 0.0015 1000 Int$ per square kilometre Dominican Republic
1970s 0.7567 1000 Int$ per square kilometre 1.87 1000 Int$ per square kilometre 1.11 1000 Int$ per square kilometre Seychelles
1980s 0.4155 1000 Int$ per square kilometre 3.61 1000 Int$ per square kilometre 3.2 1000 Int$ per square kilometre Seychelles
1990s 1.58 1000 Int$ per square kilometre 4.61 1000 Int$ per square kilometre 3.04 1000 Int$ per square kilometre Seychelles
2000s 3.64 1000 Int$ per square kilometre 2.02 1000 Int$ per square kilometre 1.62 1000 Int$ per square kilometre Dominican Republic
2010s 3.23 1000 Int$ per square kilometre 2.04 1000 Int$ per square kilometre 1.19 1000 Int$ per square kilometre Dominican Republic
2020s 3.29 1000 Int$ per square kilometre 3 1000 Int$ per square kilometre 0.2822 1000 Int$ per square kilometre Dominican Republic

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Dominican Republic or Seychelles?
Seychelles, at 3.16 1000 Int$ per square kilometre against 2.66 1000 Int$ per square kilometre in Dominican Republic as of 2023.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Dominican Republic and Seychelles?
0.5 1000 Int$ per square kilometre, with Seychelles ahead.
How many years of comparable data are there for Dominican Republic and Seychelles?
63 years are reported by both, from 1961 to 2023.
How do Dominican Republic and Seychelles rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Dominican Republic ranks 33rd and Seychelles ranks 32nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Dominican Republic vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/dominican-republic/seychelles/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-6/dominican-republic/seychelles/">Dominican Republic vs Seychelles: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per square kilometre
Unit
1000 Int$ per square kilometre
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,433 data points, 1961–2023
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Land area (sq. km), matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.