Sri Lanka vs Uzbekistan: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Sri Lanka
- Uzbekistan
How they compare
Uzbekistan currently reports 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Sri Lanka, a difference of 0 1000 Int$ per person.
That makes Uzbekistan's figure about 1.2 times Sri Lanka's.
The two have swapped places 2 times across 33 shared years of data; in 1992 it was Uzbekistan ahead.
Sri Lanka ranks 138th and Uzbekistan ranks 136th of 150 countries.
Uzbekistan has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Sri Lanka | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0002 1000 Int$ per person | 0.0016 1000 Int$ per person | 0.0014 1000 Int$ per person | Uzbekistan |
| 2000s | 0.0002 1000 Int$ per person | 0.0011 1000 Int$ per person | 0.0009 1000 Int$ per person | Uzbekistan |
| 2010s | 0.0002 1000 Int$ per person | 0.0017 1000 Int$ per person | 0.0016 1000 Int$ per person | Uzbekistan |
| 2020s | 0.0001 1000 Int$ per person | 0.0001 1000 Int$ per person | 0 1000 Int$ per person | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Sri Lanka or Uzbekistan?
- Uzbekistan, at 0.0001 1000 Int$ per person against 0.0001 1000 Int$ per person in Sri Lanka as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Sri Lanka and Uzbekistan?
- 0 1000 Int$ per person, with Uzbekistan ahead.
- How many years of comparable data are there for Sri Lanka and Uzbekistan?
- 33 years are reported by both, from 1992 to 2024.
- How do Sri Lanka and Uzbekistan rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Sri Lanka ranks 138th and Uzbekistan ranks 136th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.