Montenegro vs New Zealand: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Montenegro
0.0149 1000 Int$ per person
in 2024
New Zealand
0.0155 1000 Int$ per person
in 2024
Montenegro rank
55th
New Zealand rank
54th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Montenegro
- New Zealand
How they compare
New Zealand currently reports 0.0155 1000 Int$ per person against 0.0149 1000 Int$ per person in Montenegro, a difference of 0.0006 1000 Int$ per person.
Across all 19 years both countries report, New Zealand has been ahead every year.
Montenegro ranks 55th and New Zealand ranks 54th of 150 countries.
New Zealand has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Montenegro | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.0046 1000 Int$ per person | 0.0234 1000 Int$ per person | 0.0189 1000 Int$ per person | New Zealand |
| 2010s | 0.0025 1000 Int$ per person | 0.0203 1000 Int$ per person | 0.0178 1000 Int$ per person | New Zealand |
| 2020s | 0.0111 1000 Int$ per person | 0.0171 1000 Int$ per person | 0.006 1000 Int$ per person | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Montenegro or New Zealand?
- New Zealand, at 0.0155 1000 Int$ per person against 0.0149 1000 Int$ per person in Montenegro as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Montenegro and New Zealand?
- 0.0006 1000 Int$ per person, with New Zealand ahead.
- How many years of comparable data are there for Montenegro and New Zealand?
- 19 years are reported by both, from 2006 to 2024.
- How do Montenegro and New Zealand rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Montenegro ranks 55th and New Zealand ranks 54th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.