Japan vs Slovakia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Japan
0.0202 1000 Int$ per person
in 2024
Slovakia
0.0211 1000 Int$ per person
in 2017
Japan rank
46th
Slovakia rank
45th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Japan
- Slovakia
How they compare
Slovakia currently reports 0.0211 1000 Int$ per person against 0.0202 1000 Int$ per person in Japan, a difference of 0.0009 1000 Int$ per person.
The two have swapped places 2 times across 25 shared years of data; in 1993 it was Slovakia ahead.
Japan ranks 46th and Slovakia ranks 45th of 150 countries.
Slovakia has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Japan | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0208 1000 Int$ per person | 0.0886 1000 Int$ per person | 0.0677 1000 Int$ per person | Slovakia |
| 2000s | 0.0195 1000 Int$ per person | 0.0496 1000 Int$ per person | 0.0301 1000 Int$ per person | Slovakia |
| 2010s | 0.0199 1000 Int$ per person | 0.0238 1000 Int$ per person | 0.0039 1000 Int$ per person | Slovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Japan or Slovakia?
- Slovakia, at 0.0211 1000 Int$ per person against 0.0202 1000 Int$ per person in Japan as of 2017.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Japan and Slovakia?
- 0.0009 1000 Int$ per person, with Slovakia ahead.
- How many years of comparable data are there for Japan and Slovakia?
- 25 years are reported by both, from 1993 to 2017.
- How do Japan and Slovakia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Japan ranks 46th and Slovakia ranks 45th of 150 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.