French Polynesia vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross

French Polynesia
0.0062 1000 Int$ per person
in 2024
Suriname
0.0067 1000 Int$ per person
in 2024
French Polynesia rank
85th
Suriname rank
82nd

Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time

  • French Polynesia
  • Suriname
0.0030.0050.0070.010.013196119922024

How they compare

Suriname currently reports 0.0067 1000 Int$ per person against 0.0062 1000 Int$ per person in French Polynesia, a difference of 0.0005 1000 Int$ per person.

That makes Suriname's figure about 1.1 times French Polynesia's.

The two have swapped places 3 times across 64 shared years of data; in 1961 it was French Polynesia ahead.

French Polynesia ranks 85th and Suriname ranks 82nd of 150 countries.

Across the 7 decades both report, French Polynesia averaged higher in 5 and Suriname in 2.

Head to head by decade

Decade French Polynesia Suriname Difference Ahead
1960s 0.0065 1000 Int$ per person 0.0021 1000 Int$ per person 0.0044 1000 Int$ per person French Polynesia
1970s 0.0084 1000 Int$ per person 0.0039 1000 Int$ per person 0.0045 1000 Int$ per person French Polynesia
1980s 0.0094 1000 Int$ per person 0.0066 1000 Int$ per person 0.0028 1000 Int$ per person French Polynesia
1990s 0.0108 1000 Int$ per person 0.0057 1000 Int$ per person 0.0051 1000 Int$ per person French Polynesia
2000s 0.0084 1000 Int$ per person 0.0059 1000 Int$ per person 0.0026 1000 Int$ per person French Polynesia
2010s 0.007 1000 Int$ per person 0.0074 1000 Int$ per person 0.0004 1000 Int$ per person Suriname
2020s 0.0065 1000 Int$ per person 0.0068 1000 Int$ per person 0.0004 1000 Int$ per person Suriname

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, French Polynesia or Suriname?
Suriname, at 0.0067 1000 Int$ per person against 0.0062 1000 Int$ per person in French Polynesia as of 2024.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between French Polynesia and Suriname?
0.0005 1000 Int$ per person, with Suriname ahead.
How many years of comparable data are there for French Polynesia and Suriname?
64 years are reported by both, from 1961 to 2024.
How do French Polynesia and Suriname rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
French Polynesia ranks 85th and Suriname ranks 82nd of 150 countries.
Where does this data come from?
Statizoid (derived), published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Polynesia vs Suriname: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Statizoid (derived). Retrieved 05 October 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-value-constant-4/french-polynesia/suriname/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$), per capita
Unit
1000 Int$ per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
151 places, 8,556 data points, 1961–2024
Last refreshed

Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Value (constant 2014-2016 thousand I$) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.