Serbia vs Slovenia: Meat of pig: Gross Production Index Number … Meat Number Index 100

Serbia
100.29
in 2024
Slovenia
100.55
in 2017
Serbia rank
96th
Slovenia rank
95th

Meat of pig: Gross Production Index Number … Meat Number Index 100 over time

  • Serbia
  • Slovenia
100150200250300199220082024

How they compare

Slovenia currently reports 100.55 against 100.29 in Serbia, a difference of 0.26.

The two have swapped places 1 time across 12 shared years of data; in 2006 it was Slovenia ahead.

Serbia ranks 96th and Slovenia ranks 95th of 178 countries.

Slovenia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Serbia Slovenia Difference Ahead
2000s 89.76 229.14 139.38 Slovenia
2010s 98.28 121.82 23.53 Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Serbia or Slovenia?
Slovenia, at 100.55 against 100.29 in Serbia as of 2017.
What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Serbia and Slovenia?
0.26, with Slovenia ahead.
How many years of comparable data are there for Serbia and Slovenia?
12 years are reported by both, from 2006 to 2017.
How do Serbia and Slovenia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
Serbia ranks 96th and Slovenia ranks 95th of 178 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Serbia vs Slovenia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/serbia/slovenia/

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<a href="https://agriculture.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-indigenous-gross-production-index-number-2014/serbia/slovenia/">Serbia vs Slovenia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross</a> — Statizoid

About this data

Indicator
Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
208 places, 12,121 data points, 1961–2024
Last refreshed

The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.