Fiji vs Russian Federation: Meat of pig: Gross Production Index Number … Meat Number Index 100
Fiji
151.84
in 2024
Russian Federation
157.29
in 2024
Fiji rank
27th
Russian Federation rank
24th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Fiji
- Russian Federation
How they compare
Russian Federation currently reports 157.29 against 151.84 in Fiji, a difference of 5.45.
The two have swapped places 1 time across 33 shared years of data; in 1992 it was Fiji ahead.
Fiji ranks 27th and Russian Federation ranks 24th of 178 countries.
Across the 4 decades both report, Fiji averaged higher in 3 and Russian Federation in 1.
Head to head by decade
| Decade | Fiji | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 158.21 | 61.33 | 96.88 | Fiji |
| 2000s | 153.47 | 55.01 | 98.46 | Fiji |
| 2010s | 104.9 | 97.38 | 7.52 | Fiji |
| 2020s | 80.76 | 144.99 | 64.23 | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Fiji or Russian Federation?
- Russian Federation, at 157.29 against 151.84 in Fiji as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Fiji and Russian Federation?
- 5.45, with Russian Federation ahead.
- How many years of comparable data are there for Fiji and Russian Federation?
- 33 years are reported by both, from 1992 to 2024.
- How do Fiji and Russian Federation rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Fiji ranks 27th and Russian Federation ranks 24th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.