Eswatini vs Mexico: Meat of pig: Gross Production Index Number … Meat Number Index 100
Eswatini
139.06
in 2024
Mexico
141.78
in 2024
Eswatini rank
39th
Mexico rank
37th
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- Eswatini
- Mexico
How they compare
Mexico currently reports 141.78 against 139.06 in Eswatini, a difference of 2.72.
The two have swapped places 8 times across 64 shared years of data; in 1961 it was Mexico ahead.
Eswatini ranks 39th and Mexico ranks 37th of 178 countries.
Across the 7 decades both report, Eswatini averaged higher in 3 and Mexico in 4.
Head to head by decade
| Decade | Eswatini | Mexico | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 25.9 | 32.65 | 6.74 | Mexico |
| 1970s | 42.53 | 59.45 | 16.92 | Mexico |
| 1980s | 48.47 | 87.35 | 38.88 | Mexico |
| 1990s | 72.72 | 65.64 | 7.08 | Eswatini |
| 2000s | 84.03 | 81.63 | 2.4 | Eswatini |
| 2010s | 96.52 | 101.03 | 4.51 | Mexico |
| 2020s | 139.3 | 131.43 | 7.87 | Eswatini |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Eswatini or Mexico?
- Mexico, at 141.78 against 139.06 in Eswatini as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Eswatini and Mexico?
- 2.72, with Mexico ahead.
- How many years of comparable data are there for Eswatini and Mexico?
- 64 years are reported by both, from 1961 to 2024.
- How do Eswatini and Mexico rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Eswatini ranks 39th and Mexico ranks 37th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.