El Salvador vs Germany: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
El Salvador
97.61
in 2024
Germany
96.74
in 2017
El Salvador rank
100th
Germany rank
103rd
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- El Salvador
- Germany
How they compare
El Salvador currently reports 97.61 against 96.74 in Germany, a difference of 0.87.
The two have swapped places 1 time across 57 shared years of data; in 1961 it was El Salvador ahead.
El Salvador ranks 100th and Germany ranks 103rd of 162 countries.
El Salvador has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | El Salvador | Germany | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 125.85 | 66.85 | 58.99 | El Salvador |
| 1970s | 167.01 | 85.92 | 81.09 | El Salvador |
| 1980s | 174.7 | 101.58 | 73.12 | El Salvador |
| 1990s | 147.18 | 83.06 | 64.11 | El Salvador |
| 2000s | 124.57 | 91.75 | 32.82 | El Salvador |
| 2010s | 104.48 | 100.69 | 3.79 | El Salvador |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, El Salvador or Germany?
- El Salvador, at 97.61 against 96.74 in Germany as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between El Salvador and Germany?
- 0.87, with El Salvador ahead.
- How many years of comparable data are there for El Salvador and Germany?
- 57 years are reported by both, from 1961 to 2017.
- How do El Salvador and Germany rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- El Salvador ranks 100th and Germany ranks 103rd of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.