Colombia vs Southern Asia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross
Colombia
192.22
in 2024
Southern Asia
107.96
in 2024
Colombia rank
14th
Southern Asia rank
16th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross over time
- Colombia
- Southern Asia
How they compare
Colombia currently reports 192.22 against 107.96 in Southern Asia, a difference of 84.26.
That makes Colombia's figure about 1.8 times Southern Asia's.
The two have swapped places 3 times across 64 shared years of data; in 1961 it was Southern Asia ahead.
Colombia ranks 14th and Southern Asia ranks 16th of 162 countries.
Across the 7 decades both report, Colombia averaged higher in 1 and Southern Asia in 6.
Head to head by decade
| Decade | Colombia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 22.63 | 42.03 | 19.41 | Southern Asia |
| 1970s | 28.66 | 57.64 | 28.99 | Southern Asia |
| 1980s | 37.12 | 88.88 | 51.75 | Southern Asia |
| 1990s | 39.68 | 120.98 | 81.3 | Southern Asia |
| 2000s | 44.49 | 116.91 | 72.41 | Southern Asia |
| 2010s | 100.14 | 103.56 | 3.42 | Southern Asia |
| 2020s | 167.17 | 107.46 | 59.71 | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, Colombia or Southern Asia?
- Colombia, at 192.22 against 107.96 in Southern Asia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between Colombia and Southern Asia?
- 84.26, with Colombia ahead.
- How many years of comparable data are there for Colombia and Southern Asia?
- 64 years are reported by both, from 1961 to 2024.
- How do Colombia and Southern Asia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- Colombia ranks 14th and Southern Asia ranks 16th of 162 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.