China, Hong Kong SAR vs Montenegro: Meat of pig: Gross Production Index Number … Meat Number Index 100
Meat of pig: Gross Production Index Number … Meat Number Index 100 over time
- China, Hong Kong SAR
- Montenegro
How they compare
Montenegro currently reports 930.59 against 852.81 in China, Hong Kong SAR, a difference of 77.78.
That makes Montenegro's figure about 1.1 times China, Hong Kong SAR's.
The two have swapped places 9 times across 19 shared years of data; in 2006 it was China, Hong Kong SAR ahead.
China, Hong Kong SAR ranks 2nd and Montenegro ranks 1st of 178 countries.
China, Hong Kong SAR has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, Hong Kong SAR | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 498.08 | 281.61 | 216.47 | China, Hong Kong SAR |
| 2010s | 321.4 | 155.8 | 165.6 | China, Hong Kong SAR |
| 2020s | 1,387 | 693.76 | 692.84 | China, Hong Kong SAR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross, China, Hong Kong SAR or Montenegro?
- Montenegro, at 930.59 against 852.81 in China, Hong Kong SAR as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross between China, Hong Kong SAR and Montenegro?
- 77.78, with Montenegro ahead.
- How many years of comparable data are there for China, Hong Kong SAR and Montenegro?
- 19 years are reported by both, from 2006 to 2024.
- How do China, Hong Kong SAR and Montenegro rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross?
- China, Hong Kong SAR ranks 2nd and Montenegro ranks 1st of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.