Israel vs Trinidad and Tobago: Meat of pig: Gross per capita Production … capita Number Index 100
Israel
59.74
in 2024
Trinidad and Tobago
59.6
in 2024
Israel rank
153rd
Trinidad and Tobago rank
154th
Meat of pig: Gross per capita Production … capita Number Index 100 over time
- Israel
- Trinidad and Tobago
How they compare
Israel currently reports 59.74 against 59.6 in Trinidad and Tobago, a difference of 0.14.
The two have swapped places 11 times across 64 shared years of data; in 1961 it was Trinidad and Tobago ahead.
Israel ranks 153rd and Trinidad and Tobago ranks 154th of 178 countries.
Trinidad and Tobago has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Israel | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 82.06 | 134.77 | 52.71 | Trinidad and Tobago |
| 1970s | 116.6 | 169 | 52.4 | Trinidad and Tobago |
| 1980s | 112.36 | 163.09 | 50.73 | Trinidad and Tobago |
| 1990s | 96.69 | 100.47 | 3.78 | Trinidad and Tobago |
| 2000s | 133.32 | 141.77 | 8.45 | Trinidad and Tobago |
| 2010s | 104.61 | 117.36 | 12.75 | Trinidad and Tobago |
| 2020s | 68.88 | 76.85 | 7.97 | Trinidad and Tobago |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Israel or Trinidad and Tobago?
- Israel, at 59.74 against 59.6 in Trinidad and Tobago as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Israel and Trinidad and Tobago?
- 0.14, with Israel ahead.
- How many years of comparable data are there for Israel and Trinidad and Tobago?
- 64 years are reported by both, from 1961 to 2024.
- How do Israel and Trinidad and Tobago rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Israel ranks 153rd and Trinidad and Tobago ranks 154th of 178 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.