Côte d'Ivoire vs Micronesia: Meat of pig with the bone, fresh or chilled (indigenous) — Gross per
Côte d'Ivoire
131.71
in 2024
Micronesia
103.95
in 2024
Côte d'Ivoire rank
4th
Micronesia rank
5th
Meat of pig with the bone, fresh or chilled (indigenous) — Gross per over time
- Côte d'Ivoire
- Micronesia
How they compare
Côte d'Ivoire currently reports 131.71 against 103.95 in Micronesia, a difference of 27.76.
That makes Côte d'Ivoire's figure about 1.3 times Micronesia's.
The two have swapped places 2 times across 64 shared years of data; in 1961 it was Côte d'Ivoire ahead.
Côte d'Ivoire ranks 4th and Micronesia ranks 5th of 29 countries.
Côte d'Ivoire has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Côte d'Ivoire | Micronesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 210.97 | 74.78 | 136.19 | Côte d'Ivoire |
| 1970s | 293.06 | 59.02 | 234.04 | Côte d'Ivoire |
| 1980s | 294.57 | 48.84 | 245.72 | Côte d'Ivoire |
| 1990s | 205.79 | 84.94 | 120.86 | Côte d'Ivoire |
| 2000s | 109.18 | 91.97 | 17.21 | Côte d'Ivoire |
| 2010s | 105.87 | 98.21 | 7.67 | Côte d'Ivoire |
| 2020s | 125.1 | 102.74 | 22.36 | Côte d'Ivoire |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled (indigenous) — gross per, Côte d'Ivoire or Micronesia?
- Côte d'Ivoire, at 131.71 against 103.95 in Micronesia as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled (indigenous) — gross per between Côte d'Ivoire and Micronesia?
- 27.76, with Côte d'Ivoire ahead.
- How many years of comparable data are there for Côte d'Ivoire and Micronesia?
- 64 years are reported by both, from 1961 to 2024.
- How do Côte d'Ivoire and Micronesia rank globally for meat of pig with the bone, fresh or chilled (indigenous) — gross per?
- Côte d'Ivoire ranks 4th and Micronesia ranks 5th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (indigenous) — Gross per capita Production Index Number (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.