Oceania vs Sri Lanka: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)

Oceania
16 kg/An
in 2024
Sri Lanka
35 kg/An
in 2024
Oceania rank
4th
Sri Lanka rank
1st

Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time

  • Oceania
  • Sri Lanka
101520253035196119922024

How they compare

Sri Lanka currently reports 35 kg/An against 16 kg/An in Oceania, a difference of 19 kg/An.

That makes Sri Lanka's figure about 2.2 times Oceania's.

The two have swapped places 4 times across 64 shared years of data; in 1961 it was Sri Lanka ahead.

Oceania ranks 4th and Sri Lanka ranks 1st of 30 groups.

Sri Lanka has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Oceania Sri Lanka Difference Ahead
1960s 12.67 kg/An 20 kg/An 7.33 kg/An Sri Lanka
1970s 15.2 kg/An 20 kg/An 4.8 kg/An Sri Lanka
1980s 16.6 kg/An 19.9 kg/An 3.3 kg/An Sri Lanka
1990s 19.7 kg/An 19.9 kg/An 0.2 kg/An Sri Lanka
2000s 15.2 kg/An 20.1 kg/An 4.9 kg/An Sri Lanka
2010s 15.1 kg/An 24.2 kg/An 9.1 kg/An Sri Lanka
2020s 15.2 kg/An 31.6 kg/An 16.4 kg/An Sri Lanka

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — yield/carcass weight, Oceania or Sri Lanka?
Sri Lanka, at 35 kg/An against 16 kg/An in Oceania as of 2024.
What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Oceania and Sri Lanka?
19 kg/An, with Sri Lanka ahead.
How many years of comparable data are there for Oceania and Sri Lanka?
64 years are reported by both, from 1961 to 2024.
How do Oceania and Sri Lanka rank globally for meat of goat, fresh or chilled — yield/carcass weight?
Oceania ranks 4th and Sri Lanka ranks 1st of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Oceania vs Sri Lanka: Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight/oceania/sri-lanka/

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About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight
Unit
kg/An
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
252 places, 14,429 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.