Algeria vs South America: Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat)
Meat of goat, fresh or chilled — Yield/Carcass Weight (Meat) over time
- Algeria
- South America
How they compare
Algeria currently reports 21 kg/An against 12 kg/An in South America, a difference of 9 kg/An.
That makes Algeria's figure about 1.8 times South America's.
The two have swapped places 1 time across 64 shared years of data; in 1961 it was South America ahead.
Algeria ranks 19th and South America ranks 16th of 222 countries.
Across the 7 decades both report, Algeria averaged higher in 4 and South America in 3.
Head to head by decade
| Decade | Algeria | South America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10 kg/An | 11 kg/An | 1 kg/An | South America |
| 1970s | 10 kg/An | 11.2 kg/An | 1.2 kg/An | South America |
| 1980s | 10 kg/An | 11 kg/An | 1 kg/An | South America |
| 1990s | 12.7 kg/An | 11.1 kg/An | 1.6 kg/An | Algeria |
| 2000s | 15.8 kg/An | 11 kg/An | 4.8 kg/An | Algeria |
| 2010s | 18 kg/An | 11.4 kg/An | 6.6 kg/An | Algeria |
| 2020s | 21 kg/An | 12 kg/An | 9 kg/An | Algeria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, Algeria or South America?
- Algeria, at 21 kg/An against 12 kg/An in South America as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight between Algeria and South America?
- 9 kg/An, with Algeria ahead.
- How many years of comparable data are there for Algeria and South America?
- 64 years are reported by both, from 1961 to 2024.
- How do Algeria and South America rank globally for meat of goat, fresh or chilled — yield/carcass weight?
- Algeria ranks 19th and South America ranks 16th of 222 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Yield/Carcass Weight. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.