Guadeloupe vs Spain: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight
Guadeloupe
0 % change on previous year
in 2006
Spain
0 % change on previous year
in 2024
Guadeloupe rank
41st
Spain rank
41st
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Guadeloupe
- Spain
How they compare
Guadeloupe currently reports 0 % change on previous year against 0 % change on previous year in Spain, a difference of 0 % change on previous year.
The two have swapped places 19 times across 45 shared years of data; in 1962 it was Spain ahead.
Guadeloupe ranks 41st and Spain ranks 41st of 185 countries.
Across the 5 decades both report, Guadeloupe averaged higher in 3 and Spain in 2.
Head to head by decade
| Decade | Guadeloupe | Spain | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0 % change on previous year | 0.1736 % change on previous year | 0.1736 % change on previous year | Spain |
| 1970s | 1 % change on previous year | -1.11 % change on previous year | 2.11 % change on previous year | Guadeloupe |
| 1980s | 0.9732 % change on previous year | 0.3889 % change on previous year | 0.5843 % change on previous year | Guadeloupe |
| 1990s | 1.02 % change on previous year | 1.43 % change on previous year | 0.4121 % change on previous year | Spain |
| 2000s | 1.39 % change on previous year | -1.19 % change on previous year | 2.58 % change on previous year | Guadeloupe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Guadeloupe or Spain?
- Guadeloupe, at 0 % change on previous year against 0 % change on previous year in Spain as of 2006.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Guadeloupe and Spain?
- 0 % change on previous year, with Guadeloupe ahead.
- How many years of comparable data are there for Guadeloupe and Spain?
- 45 years are reported by both, from 1962 to 2006.
- How do Guadeloupe and Spain rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Guadeloupe ranks 41st and Spain ranks 41st of 185 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.