Chad vs Norway: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth

Chad
8.33 % change on previous year
in 2024
Norway
8.33 % change on previous year
in 2024
Chad rank
19th
Norway rank
19th

Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth over time

  • Chad
  • Norway
-30-20-1001020196219932024

How they compare

Chad currently reports 8.33 % change on previous year against 8.33 % change on previous year in Norway, a difference of 0 % change on previous year.

The two have swapped places 22 times across 63 shared years of data; in 1962 it was Norway ahead.

Chad ranks 19th and Norway ranks 19th of 185 countries.

Across the 7 decades both report, Chad averaged higher in 1 and Norway in 6.

Head to head by decade

Decade Chad Norway Difference Ahead
1960s 2.27 % change on previous year 4.2 % change on previous year 1.93 % change on previous year Norway
1970s -0.2894 % change on previous year 0.2589 % change on previous year 0.5483 % change on previous year Norway
1980s 0 % change on previous year 1.82 % change on previous year 1.82 % change on previous year Norway
1990s 0 % change on previous year 0.0641 % change on previous year 0.0641 % change on previous year Norway
2000s 0 % change on previous year -0.7051 % change on previous year 0.7051 % change on previous year Chad
2010s 0 % change on previous year 0.2381 % change on previous year 0.2381 % change on previous year Norway
2020s 1.67 % change on previous year 2.95 % change on previous year 1.28 % change on previous year Norway

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Chad or Norway?
Chad, at 8.33 % change on previous year against 8.33 % change on previous year in Norway as of 2024.
What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Chad and Norway?
0 % change on previous year, with Chad ahead.
How many years of comparable data are there for Chad and Norway?
63 years are reported by both, from 1962 to 2024.
How do Chad and Norway rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
Chad ranks 19th and Norway ranks 19th of 185 countries.
Where does this data come from?
Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Chad vs Norway: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth. Statizoid, drawing on Statizoid (derived). Retrieved 18 September 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/chad/norway/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under Derived by Statizoid from the sources named on the page; please keep the attribution.

<a href="https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-yield-carcass-weight-annual-growth-rate/chad/norway/">Chad vs Norway: Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth</a> — Statizoid

About this data

Indicator
Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
215 places, 12,243 data points, 1962–2024
Last refreshed

The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.