Central Asia vs Italy: Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight
Central Asia
5 % change on previous year
in 2024
Italy
15.38 % change on previous year
in 2024
Central Asia rank
8th
Italy rank
7th
Meat of goat, fresh: Yield/Carcass … annual Yield/Carcass Weight over time
- Central Asia
- Italy
How they compare
Italy currently reports 15.38 % change on previous year against 5 % change on previous year in Central Asia, a difference of 10.38 % change on previous year.
That makes Italy's figure about 3.1 times Central Asia's.
The two have swapped places 18 times across 32 shared years of data; in 1993 it was Italy ahead.
Central Asia ranks 8th and Italy ranks 7th of 30 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Italy in 2.
Head to head by decade
| Decade | Central Asia | Italy | Difference | Ahead |
|---|---|---|---|---|
| 1990s | -0.8929 % change on previous year | 2.14 % change on previous year | 3.04 % change on previous year | Italy |
| 2000s | 0.7034 % change on previous year | -0.9325 % change on previous year | 1.64 % change on previous year | Central Asia |
| 2010s | 1.8 % change on previous year | 7.4 % change on previous year | 5.6 % change on previous year | Italy |
| 2020s | 2.05 % change on previous year | 0.5055 % change on previous year | 1.55 % change on previous year | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — yield/carcass weight, annual growth, Central Asia or Italy?
- Italy, at 15.38 % change on previous year against 5 % change on previous year in Central Asia as of 2024.
- What is the difference in meat of goat, fresh or chilled — yield/carcass weight, annual growth between Central Asia and Italy?
- 10.38 % change on previous year, with Italy ahead.
- How many years of comparable data are there for Central Asia and Italy?
- 32 years are reported by both, from 1993 to 2024.
- How do Central Asia and Italy rank globally for meat of goat, fresh or chilled — yield/carcass weight, annual growth?
- Central Asia ranks 8th and Italy ranks 7th of 30 groups.
- Where does this data come from?
- Statizoid (derived), published as Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of goat, fresh or chilled — Yield/Carcass Weight. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.