Low Income Food Deficit Countries (LIFDCs) vs Sudan (former): Meat of goat, fresh or chilled — Production

Low Income Food Deficit Countries (LIFDCs)
1.36 million t
in 2024
Sudan (former)
155,500 t
in 2011
Low Income Food Deficit Countries (LIFDCs) rank
8th
Sudan (former) rank
9th

Meat of goat, fresh or chilled — Production over time

  • Low Income Food Deficit Countries (LIFDCs)
  • Sudan (former)
0500.0k1.0M1.5M196119922024

How they compare

Low Income Food Deficit Countries (LIFDCs) currently reports 1.36 million t against 155,500 t in Sudan (former), a difference of 1.20 million t.

That makes Low Income Food Deficit Countries (LIFDCs)'s figure about 8.7 times Sudan (former)'s.

Across all 51 years both countries report, Low Income Food Deficit Countries (LIFDCs) has been ahead every year.

Low Income Food Deficit Countries (LIFDCs) ranks 8th and Sudan (former) ranks 9th of 30 groups.

Low Income Food Deficit Countries (LIFDCs) has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Low Income Food Deficit Countries (LIFDCs) Sudan (former) Difference Ahead
1960s 290,891 t 24,989 t 265,902 t Low Income Food Deficit Countries (LIFDCs)
1970s 332,902 t 34,346 t 298,556 t Low Income Food Deficit Countries (LIFDCs)
1980s 415,935 t 32,260 t 383,674 t Low Income Food Deficit Countries (LIFDCs)
1990s 526,186 t 91,571 t 434,614 t Low Income Food Deficit Countries (LIFDCs)
2000s 717,728 t 143,540 t 574,188 t Low Income Food Deficit Countries (LIFDCs)
2010s 919,765 t 154,250 t 765,515 t Low Income Food Deficit Countries (LIFDCs)

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of goat, fresh or chilled — production, Low Income Food Deficit Countries (LIFDCs) or Sudan (former)?
Low Income Food Deficit Countries (LIFDCs), at 1.36 million t against 155,500 t in Sudan (former) as of 2024.
What is the difference in meat of goat, fresh or chilled — production between Low Income Food Deficit Countries (LIFDCs) and Sudan (former)?
1.20 million t, with Low Income Food Deficit Countries (LIFDCs) ahead.
How many years of comparable data are there for Low Income Food Deficit Countries (LIFDCs) and Sudan (former)?
51 years are reported by both, from 1961 to 2011.
How do Low Income Food Deficit Countries (LIFDCs) and Sudan (former) rank globally for meat of goat, fresh or chilled — production?
Low Income Food Deficit Countries (LIFDCs) ranks 8th and Sudan (former) ranks 9th of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Low Income Food Deficit Countries (LIFDCs) vs Sudan (former): Meat of goat, fresh or chilled — Production. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/compare/meat-of-goat-fresh-or-chilled-production-2/low-income-food-deficit-countries-lifdcs/sudan-former/

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About this data

Indicator
Meat of goat, fresh or chilled — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
255 places, 14,463 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.