Peru vs Romania: Meat of goat, fresh or chilled — Producing Animals/Slaughtered
Meat of goat, fresh or chilled — Producing Animals/Slaughtered over time
- Peru
- Romania
How they compare
Romania currently reports 538,800 An against 392,831 An in Peru, a difference of 145,969 An.
That makes Romania's figure about 1.4 times Peru's.
The two have swapped places 7 times across 64 shared years of data; in 1961 it was Peru ahead.
Peru ranks 63rd and Romania ranks 61st of 173 countries.
Across the 7 decades both report, Peru averaged higher in 3 and Romania in 4.
Head to head by decade
| Decade | Peru | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.04 million An | 249,611 An | 790,324 An | Peru |
| 1970s | 785,076 An | 295,090 An | 489,986 An | Peru |
| 1980s | 751,052 An | 515,300 An | 235,752 An | Peru |
| 1990s | 618,238 An | 669,292 An | 51,054 An | Romania |
| 2000s | 500,039 An | 521,844 An | 21,805 An | Romania |
| 2010s | 467,066 An | 806,748 An | 339,682 An | Romania |
| 2020s | 391,056 An | 523,814 An | 132,758 An | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Peru or Romania?
- Romania, at 538,800 An against 392,831 An in Peru as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Peru and Romania?
- 145,969 An, with Romania ahead.
- How many years of comparable data are there for Peru and Romania?
- 64 years are reported by both, from 1961 to 2024.
- How do Peru and Romania rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Peru ranks 63rd and Romania ranks 61st of 173 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.