Lithuania vs Saint Vincent and the Grenadines: Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat)
Meat of goat, fresh or chilled — Producing Animals/Slaughtered (Meat) over time
- Lithuania
- Saint Vincent and the Grenadines
How they compare
Lithuania currently reports 3,100 An against 2,698 An in Saint Vincent and the Grenadines, a difference of 402 An.
That makes Lithuania's figure about 1.1 times Saint Vincent and the Grenadines's.
Across all 33 years both countries report, Lithuania has been ahead every year.
Lithuania ranks 188th and Saint Vincent and the Grenadines ranks 190th of 227 countries.
Lithuania has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Lithuania | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,470 An | 1,900 An | 14,570 An | Lithuania |
| 2000s | 21,376 An | 2,290 An | 19,086 An | Lithuania |
| 2010s | 11,158 An | 2,726 An | 8,431 An | Lithuania |
| 2020s | 3,932 An | 2,696 An | 1,236 An | Lithuania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of goat, fresh or chilled — producing animals/slaughtered, Lithuania or Saint Vincent and the Grenadines?
- Lithuania, at 3,100 An against 2,698 An in Saint Vincent and the Grenadines as of 2024.
- What is the difference in meat of goat, fresh or chilled — producing animals/slaughtered between Lithuania and Saint Vincent and the Grenadines?
- 402 An, with Lithuania ahead.
- How many years of comparable data are there for Lithuania and Saint Vincent and the Grenadines?
- 33 years are reported by both, from 1992 to 2024.
- How do Lithuania and Saint Vincent and the Grenadines rank globally for meat of goat, fresh or chilled — producing animals/slaughtered?
- Lithuania ranks 188th and Saint Vincent and the Grenadines ranks 190th of 227 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of goat, fresh or chilled — Producing Animals/Slaughtered. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.